Today’s recipe is inspired by a typical recipe from the mountain villages of Northern Italy. In fact, we are talking about Polenta, an extremely simple dish, yet very tasty. Read More / Continua a Leggere…
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Month: April 2016
Butternut Squash Whole Wheat Lasagna
When you think about Italian traditions and our typical Sunday lunch there is a dish that surely will come to your mind: lasagna. Today we are presenting to you a lighter and healthier version, with ground turkey ragu’ , butternut squash and ricotta cheese. All wrapped in soft slices of whole wheat homemade pasta. Read More/Continua a Leggere…
Sicilian Stuffed Chicken Skewers with Pepper Reduction
Dear readers,
Today we present a typical Italian main course dish. In Italian we call them Involtini, which are stuffed skewers, and they are a very popular and tasty dish in the Italian cuisine, whose stuffing varies from region to region. Read More/ Continuate a Leggere
Strawberry & Agave Cous Cous with Candied Pecan Crumble
Our readers probably already know that we love to maintain a strong bond with our land , Sicily . The Sicilian cuisine is rooted in several domination that have characterized its history , it is indeed very easy to find dishes of Arab origin . Read More/Continua A Leggere…
Lemon Bundt Cake
On Sunday mornings, we bake…
Let us present to you a traditional Italian dessert, the Lemon Bundt Cake. Moist, fluffy and rich of flavour! It’s perfect for a healthy and yummy breakfast or for a sweet snack. Read More/Continua a Leggere…
