Today we celebrate one of Palermo’s most typical street food: Panelle! They are small chickpea fritters, fried and then served with our Sicilian Bread, La Moffoletta with sesame seeds. I am sure that if you ever visited our hometown, you saw many “Panellari” in every corner of our streets with their small carts and their big iron skillets!

Discover out healthy version of this rich and flavorful dish we love so much!

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